We carry out a series of good practices that make it easy to follow the evolution of the raw materials, vitamins, ingredients, bioenergies and oils that we process in each of its stages, guaranteeing its traceability and positive environmental footprint.
We provide technical assistance and training throughout the production cycle, including sowing, handling, harvesting and quality control, in all the associated farms, in order to ensure that each hectare is sowed and harvested in accordance with our rigorous quality criteria.
Once at the MANUFACTURING FACILITY we continue to apply high standards that cover our supply chain based on European regulations, international and local legislation, which we comply with until we put our products in their hands.